We prepare all meals for our conference guests in the hotel's own kitchen:
- midmorning snack with coffee/tea, homemade biscuits sweet and savoury, fruit, yoghurt
- Lunch (buffet – 3-course menu and salad buffet, 1 meat dish, one vegetarian or vegan dish)
- Afternoon coffee with homemade cake
- Dinner as cold-warm buffet (a small warm dish) or 3-course menu (at extra charge)
Of course, you can change the catering according to the needs of your event. Please talk to us about it!